sáb., 03 mar. | Florida Maritime Museum
We will explore the traditional method of lacto-fermented pickles and vegetables.
Registration is Closed
Horario y ubicación
03 mar. 2018 10:00 – 12:00
Florida Maritime Museum, 4415 119th St W, Cortez, FL 34215, USA
Acerca del evento
* Please note that on our previous website the processing fees were separate. The processing fees are now included in the price. Our prices have not been raised.
- 3-3 Fermented Pickles$38$380$0